
sebastopol, california. 1961. well before viniculture's* greedy sprawl. my three girl cousins lived there, and it was always an adventure for the little san francisco girl. that's me in the goat cart. the girls are behind me, tolerating the spectacle. their daddy was leading the reluctant goat along.
i loved going there, and maybe that's when i knew that i would not always live in the city.*
*
Viniculture vin·i·cul·ture
Vinicultural vin'i·cul'tur·al
Viniculturist vin'i·cul'tur·ist
[VIHN-ih-kuhl-cher] Synonymous with enology viniculture is the study or science of winemaking. One who does so is called a viniculturist, enologist, or simply a winemaker. The term viniculture is not as popular as its counterpart enology. See also acetaldehyde; acetification; acetobacter; acidity; acids; acidulation; aging; alcohol; amelioration; anthocyanins; antioxidant; assemblage; autoclave; autolysis; baking; barrel; barrel fermentation; brix; bentonite; blending; bordeaux blend; bottle fermentation; bottle sickness; bung; campden tablets; cap; capsule; carbon dioxide; carbonic maceration; carboy; chaptalization; charmat process; cooperage; corks; crust; cryoextraction; custom crushing; deacidification; destemming; disgorgement; dosage; enology; esters; estufagem; fermentation; fermentation containers; fermentation lock; field blend; filtering; fining; flavonoids; flor; fortification; fructose; glucose; glycerol; grape concentrate; grapes; hydrogen sulfide; hydrometer; inoculate; isinglass; leaf removal; lees; maceration; malolactic fermentation; méthode champenoise; must; must weight; mutage; muté; mycoderma; oaking; oxidation; passito; pasteurization; ph; phenolic compounds; plastering; pomace; potassium metabisulfite; potential alcohol; press; pulp; pumping over; punching down; racking; residual sugar; riddling; ripasso process; secondary fermentation; sediment; skin contact; solera system; specific gravity; stabilization; stainless steel tanks; starter; sulfur dioxide; sur lie; tannins; topping; tartrates; ullage; variety; vintage; viticulture; volatile acidity; whole berry fermentation; winegrower; yeast.
3 comments:
Until this moment, I never imagined "Heidi" playing out in the hills of California. What a photo!
Hope you had a wonderful birthday weekend, Annie.
xoxo Inger
Awwww, and I *like* California wine!
The picture's cute.
thw wine is great. i drink it.
but the glut of vines is a sad thing, and it has changed the face of the sonoma and napa valleys forever, including the destruction of most of the heritage oak trees.
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